Saturday, February 18, 2012

Pizza Puffs


Ingredients


  • 3/4
     cup flour
  • 3/4 teaspoon baking powder
  • 3/4 cup whole milk
  • egg, lightly beaten
  • ounces cheese, shredded (about 1 cup)
  • ounces pepperoni, cut into small cubes (about 1 cup)
  • 1/2 cup store-bought pizza sauce

Directions

  1. Preheat the oven to 375 degrees . Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour and baking powder; whisk in the milk and egg. Stir in the mozzarella and pepperoni; let stand for 10 minutes.
  2. Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.
  3. Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.

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