Ingredients
1 1/2 pounds boneless chicken, cut-up
1 handful onion, chopped
1 handful carrots, chopped
1 handful parsley
1 handful celery, chopped
1 pkg. No Yolk wide noodles
Salt and pepper, to taste
4 chicken bullion cubes
Instructions
Place chicken parts in slow cooker, covering with 8 c water. Add salt, pepper, cubes, onion, carrots, parsley and celery. Cook about 8 hours on low.
Add cooked noodles. Season to taste. Serve.
I couldn't get enough of this soup! I will be making it again soon and freezing a bunch for later.
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