The Ingredients:
1 chicken fryer
1 TBSP Coconut Oil
Garlic Powder
Fresh or Dried Herbs (Thyme, Rosemary, Oregano)
Lemon Pepper
Lemon Slices (optional)
The Directions:
Wash the chicken and pat dry. Put chicken in the crockpot and top with all the seasonings.
Cook on low all day. Turn off the crockpot and take out chicken. Let cool before taking out the bones.
Tip - take out all the bones while the chicken is warm. It falls apart and doesn't take much work to clean out all the meat.
A place to lay out my favorite healthy recipes. Some are my own, and some are modified versions of others recipes. A few are blatant rip-offs. I hope I don't get in trouble for that.
No comments:
Post a Comment