Ingredients:
bananas
coconut milk
shredded unsweetened coconut
butter
vanilla
Cooking Steps
Place several dots of butter in the bottom of a small single serving size baking dish.
Cover with layered slices of banana.
Stir a couple drops of vanilla into the coconut milk & pour over bananas until almost covered but not completely.
Sprinkle with coconut & top off with several more dots of butter.
Bake in oven on high heat until bubbly & golden.
Enjoy while warm.
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