Honey Mustard Burgers

Ingredients(Burgers):

2 Lbs Ground Beef (I used 80/20)
1/2 Cup Organic Honey
1/2 Cup Dijon Mustard
1 Tsp Sea Salt
1 Tsp Pepper


Process:

In a large mixing bowl, combine your ground beef, honey, dijon mustard, sea salt, and pepper

Using your hands, mix the meat well to ensure an even coating

Once mixed, make 6 patties about 1/2 inch thick and set on a plate

They are now ready to grill

Grill over medium high heat about 7-10 minutes on the first side and 5 minutes on the second side until done to your liking

Serve over a bed of Sweet Potato Apple Hash